MissLisa_since1999 wrote:Heeey that looks like a Greek Salad... except that feta cheese is used instead of mozzarella (I think)... Love it!
Yes it could be! just used what I had!
mmmm craving that salad now!
spiedini are steak (flank) wrapped and breaded around an aged Italian cheese. I put a little ammoghio and fresh basil inside. But it looks dry, I would saute' it a bit to get that crisp before putting it in the oven.
MissLisa -time for you to cook and share!